Yes, that wonderful cocktail shed in Shoreditch has celebrated its 8th birthday this week, partnered with Ocho tequila (Ocho, geddit); if you haven’t been acquainted with Casita yet, check out its review, HERE.
And unlike most birthday parties, Casita had the idea of inviting spectacular bartenders from around the city to showcase their skills over the course of 8 hours – and what a brilliant idea that was. As if the wonderful Sophie Mackay and Oskar Klimaszewski weren’t enough, owner Will Foster shared the stage with the likes of Chris Dennis of Trailer Happiness, and Jesse Estes of El Nivel (Find review of El Nivel HERE). Only rules for the cocktails: All drinks had to be made with Ocho (not that anyone was complaining!).
Will El Generalisimo Foster’s ‘El Fenix’ encapsulated Casita’s spirit perfectly: a long spicy-sweet tequila drink of jalapeno, basil, and raspberries topped up with pink Ting – it’s by Casita, you know it’s going to be good, just go with it.
Jesse Estes, working with his own tequila brand, Ocho – knocked it out of the park as expected. The ‘Mexican 55’ – Ocho blanco, lemon juice, agave syrup and sparkling wine – was exactly what I was waiting for all night. A clear, refreshing drink that was a perfect pick-up after the dark and heavy ‘N’Ocho Average Negroni’ (Ocho blanco, spiced Guinness, Campari), by Penkul & Banks’ Simon Toohey.
Trailer Happiness’ Chris Dennis presented another winning drink: the ‘Bipolar Daiquiri’. Ocho blanco, green chartreuse, lime juice and Falernum made an excellent tangy drink that wasn’t as herbal as one would suspect at first glance. Finally, Ian Macintyre of the wonderful NOLA (Find the review of NOLA HERE) presented the ‘Baloma’: Ocho blanco, grapefruit shrub, Campari and Sagres – a drink with a distinctly NOLA flair. One of us ordered the Baloma with Ting instead of Sagres and both had to admit that the Ting worked better with the drink than the Sagres, which drowned out the flavours of the other ingredients.
To end, Casita’s Sophie Mackay presented a deep Mexico-meets-Italy drink in the form of the ‘Dirty Mexican’: Ocho blanco, Martini Rosso and Fernet Branca (In a party bag!) and the 86 co.’s Dan Warner came with an Ocho Paloma.
For 8 nights Casita presents these discounted cocktails, and what a winning combo they are! Props to Casita for a fantastic mid-week night out! Even after, as long as they have the ingredients, the Casita bartenders will be happy to knock one of these out for you (as long as you remember the ingredients!).
5A Ravey St,
London EC2A 4QW
[…] Click HERE to for article on Casita Bar’s 8th Birthday feat. Ocho Tequila! A spectacle to multiple invited startenders and their […]
[…] – Ocho Tequila (yum), lime, ting, grapefruit, agave, chilli. I have had the El Fenix before at Casita’s 8th Birthday (Click HERE for Casita’s 8th Birthday event article) and enjoyed it immensely – but it was really missing something tonight. To be fair, bartenders […]